If you’re craving a tangy and sweet treat but don’t want to spend hours in the kitchen, easy 2 ingredient lemon bars are the answer to your prayers. These delightful squares of sunshine are not only incredibly simple to make but also bursting with fresh citrus flavor. Let’s dive into how you can whip up these delicious lemon bars with just two basic ingredients.

Ingredients Needed

To make these easy lemon bars, you’ll only need two key ingredients:

1. Shortbread Cookies: These form the base of our lemon bars and provide a buttery, crumbly crust.
2. Lemon Curd: The star of the show, lemon curd brings the zesty, tangy flavor that defines classic lemon bars.

Step-by-Step Instructions

1. Preparing the Crust

• Start by crushing the shortbread cookies into fine crumbs using a food processor or a zip-lock bag and a rolling pin.
• Press the cookie crumbs firmly into the bottom of a greased baking dish to form an even layer.

2. Making the Lemon Filling

• In a bowl, mix the lemon curd until smooth and creamy.
• Spread the lemon curd evenly over the prepared crust.

3. Baking the Bars

• Bake the lemon bars in a preheated oven at 350°F (175°C) for about 20-25 minutes or until the edges are golden brown.
• Allow the bars to cool completely before slicing into squares.

Tips for Success

• Fresh Lemon Juice: For the best flavor, use freshly squeezed lemon juice rather than bottled.
• Adjust Sweetness: Taste your lemon curd before spreading it onto the crust and adjust the sweetness according to your preference.
• Proper Baking: Keep an eye on your lemon bars while baking to prevent over-browning.

Variations and Additions

Feel free to customize your lemon bars to suit your taste preferences. Consider adding lemon zest for extra citrusy punch or experimenting with different types of cookies for the crust.

Serving Suggestions

Serve your easy 2 ingredient lemon bars chilled or at room temperature. They pair perfectly with a hot cup of tea or coffee, making them an ideal treat for any time of day.

Storage and Shelf Life

Store any leftovers in an airtight container in the refrigerator for up to five days. Lemon bars can also be frozen for longer storage, though they may lose some texture upon thawing.

Health Benefits

While lemon bars may not be the healthiest snack option, they do offer some nutritional benefits. Lemons are rich in vitamin C and antioxidants, which can help boost your immune system and promote overall health. Just remember to enjoy these treats in moderation as part of a balanced diet.

FAQs

Can I use bottled lemon juice instead of fresh? Yes, you can use bottled lemon juice if fresh lemons are not available, but fresh lemon juice will yield the best flavor.

Can I make these bars ahead of time? Yes, you can prepare these lemon bars ahead of time and store them in the refrigerator until ready to serve.

How long do lemon bars last? Lemon bars will typically last up to five days when stored properly in the refrigerator.

Can I freeze lemon bars? Yes, you can freeze lemon bars for up to three months. Thaw them in the refrigerator before serving.

Can I use a different type of citrus fruit? While this recipe is specifically for lemon bars, you can certainly experiment with other citrus fruits such as lime or orange to create unique variations.