Unwrap a baking adventure with Hershey’s Secret Kiss Cookies, where buttery dough meets the surprise of a chocolatey Hershey’s Kiss hidden in every bite. These delightful cookies combine the sweetness of powdered sugar with the richness of a hidden chocolate center, making them perfect for holidays, cookie exchanges, or simply indulging your sweet tooth.
Why Bake Hershey’s Secret Kiss Cookies?
These cookies are the ultimate treat for chocolate enthusiasts and baking lovers alike. Whether you’re impressing guests, delighting your family, or adding a festive touch to your dessert spread, these little gems are always a hit.
What You’ll Need:
To whip up these irresistible treats, gather the following tools and ingredients:
Tools:
- Mixing bowls
- Electric or hand mixer
- Parchment paper
- Cookie sheets
- Measuring cups and spoons
- Refrigerator for chilling
- Oven for baking
Ingredients:
- 1 cup butter, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 3/4 cups all-purpose flour
- 1 cup finely chopped pecans
- 1 package Hershey’s Kisses (unwrapped)
- 2–3 cups powdered sugar (for coating)
Step-by-Step Instructions
1. Make the Dough:
- Cream together butter, granulated sugar, and vanilla in a large mixing bowl until smooth and fluffy.
- Gradually mix in the flour and pecans until fully combined.
2. Chill the Dough:
- Cover the dough and refrigerate for 45 minutes. This makes it easier to handle when shaping the cookies.
3. Prep for Baking:
- Preheat your oven to 375°F (190°C). Line cookie sheets with parchment paper, and unwrap your Hershey’s Kisses while the dough chills.
4. Shape the Cookies:
- Scoop about 1 tablespoon of dough, flatten slightly, and place a Hershey’s Kiss in the center. Wrap the dough around the Kiss, rolling it into a ball. Place the balls on the cookie sheet, spacing them slightly apart.
5. Bake to Perfection:
- Bake for 12–14 minutes, or until the edges are lightly golden.
6. Roll in Sweetness:
- Allow cookies to cool slightly. While still warm, roll them in powdered sugar until coated. Let them cool completely on a wire rack.
Storage Tips:
Store the cookies in an airtight container at room temperature for up to 5 days. They also freeze beautifully, making them a convenient make-ahead option for busy seasons.
Indulge in the Magic
Each bite of Hershey’s Secret Kiss Cookies delivers buttery softness, nutty crunch, and a burst of chocolatey goodness. Whether you’re baking them for a special occasion or just because, these cookies are bound to spread joy with every sweet, delicious bite.
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