This baked salmon is a quick, healthy, and flavorful dinner that’s ready in under 30 minutes! Tender salmon fillets are perfectly baked and topped with a creamy, zesty avocado-feta mixture for a meal that’s as delicious as it is nourishing.

Why You’ll Love This Recipe

• Bursting with flavor: Fresh lemon, dill, and chives pair beautifully with creamy avocado and salty feta.
• Quick and easy: Prep and bake in under 30 minutes—perfect for busy weeknights.
• Healthy & satisfying: Salmon provides lean protein and omega-3s, while avocado adds heart-healthy fats.

Ingredients

For the Salmon:

• 4 salmon fillets (skinless)
• 2 Tbsp olive oil
• 2 Tbsp lemon juice
• 1 tsp lemon zest
• 1 tsp fresh dill, chopped
• Salt, black pepper, and paprika, to taste

For the Avocado-Feta Topping:

• 1 large avocado, diced
• ⅓ cup feta cheese, crumbled
• 1 Tbsp fresh dill, chopped
• 1 Tbsp fresh chives, sliced
• Juice of ½ lemon
• Salt and black pepper, to taste

Instructions

1. Prep the oven: Preheat to 400°F (200°C) and spray a baking dish with non-stick cooking spray.
2. Make the topping: In a small bowl, combine avocado, feta, dill, chives, and lemon juice. Season with salt and pepper. Cover and refrigerate while preparing the salmon.
3. Prepare the salmon: Pat fillets dry with a paper towel and place in the baking dish. Whisk olive oil, lemon juice, lemon zest, and dill; brush over each fillet. Season with salt, pepper, and paprika.
4. Bake: Cook salmon for 10–12 minutes, or until it flakes easily with a fork.
5. Serve: Spoon avocado-feta topping over salmon and enjoy immediately.

Serving Suggestions

Pair this salmon with:

• Roasted vegetables (asparagus, broccoli, or baby potatoes)
• Rice or quinoa
• A light salad for a refreshing touch

Tips for Success

• Use ripe avocados for the creamiest topping.
• Adjust seasoning to taste; feta adds natural saltiness.
• For extra flavor, serve with lemon wedges on the side.

This Mediterranean-inspired baked salmon is perfect for a quick, satisfying dinner any night of the week. With bright flavors and creamy topping, it’s sure to become a family favorite!